United Nations Special Rapporteur Publishes Final Report and Urges Nations to Democratically Redesign Food Systems

ImageAfter a six-year term as Special Rapporteur to the right to food, Olivier De Schutter, recently published his final report to the UN Human Rights Council supporting the need that the world’s food systems need to be “radically and democratically redesigned.” On a local level, De Schutter advised regions to build their agricultural systems around smallholder farmers and called on cities to also reconnect with local food producers. “Attempts by developing countries to improve their food security will only be successful if there are parallel reforms in the global north. Wealthy countries must restrain their expanding claims on global farmland by reigning in the demand for animal feed and agrofuels and by reducing food waste,” stated the Special Rapporteur.

Furthermore, as in the press release, “In addition to his report, the expert presented a summary of recommendations issued over the course of his mandate as Special Rapporteur (2008-2014), covering food price volatility, trade and investment in agriculture, regulating agribusiness, agrofuels, food aid and development cooperation, nutrition, social protection, women’s rights, Human Rights Impact Assessments, national strategies, agricultural workers, contract farming, small-holder farmers, agroecology, and the reinvestment in agriculture.”

To read the full report, visit here.

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